My big, fat South African potato bake - Cooksister | Food, Travel, Photography
This is a classic favourite at all South African braais: a potato bake with cream, cheese, mushrooms and the all-important packet of brown onion soup!
Gourmet Boerewors Braai Pie
Filled with boerewors, Rhodes Braai Relish and gooey cheese, this delicious and filling braai side dish is one for the meat lovers.
Easy “pap tert”
Porridge:Pour 1.5 litre warm tap water into a big pot, add the salt, butter and sweet basil and mix.Add the
DELICIOUS Spinach and Feta Tart with Phyllo Crust - This was simple to make and the leftovers made a great breakfast * This is a favorite recipe - I've made this and I'll make it again *