South Africa: Pampoenkoekies
Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.
If there's one thing all South Africans LOVE, it's #peppermint crisp #tart! Quick to make, and even yummier to eat :-) #recipe #dailydish #pudding #dessert #picknpay
Mealie Bread (South African Sweetcorn Bread) • Curious Cuisiniere
Kernels of sweet corn stud this sweet and flavorful Mealie Bread, a South African sweetcorn bread that is sure to delight any cornbread fan. | www.CuriousCuisiniere.com
I am not entirely sure how to describe these little morsels – think doughnut minus the hole and without the sweet topping; yip, that is about right, well sort of. Vetkoek is a proudly South A…
Jan Ellis pudding - a classic South African dessert - Cooksister | Food, Travel, Photography
Jan Ellis pudding is a South African dessert named after a much-loved rugby player Jan Ellis. The recipe is easy to make, and drenched in delicious syrup
Cream Cheese and Biltong Truffles
Cream cheese is a soft, mild-tasting cheese with a high fat content.Perfect for Cream Cheese and biltong truffles, also essential for delicious cheesecakes!
South African Vinegar Pudding
South Africans are renowned for their sweet tooths and many different types of poedings (puddings) feature among their line-up of traditional desserts. This classic vinegar pudding is not nearly as…