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While traditional sweets work well for dinner parties, cocktail parties call for finger foods. Petite portions are ideal for a few reasons: most guests won't want to eat an entire slice of pie, miniature desserts typically appear more elegant, and perhaps most importantly, it's best to keep the spread to that which can be eaten with a glass of wine or cocktail in hand. Keep reading for 28 recipes that fit the bill.

28 Bite-Size, Party-Ready Dessert Recipes

While traditional sweets work well for dinner parties, cocktail parties call for finger foods. Petite portions are ideal for a few reasons: most guests won't want to eat an entire slice of pie, miniature desserts typically appear more elegant, and perhaps most importantly, it's best to keep the spread to that which can be eaten with a glass of wine or cocktail in hand. Keep reading for 28 recipes that fit the bill.

Pineapple Cremora tart 500 g coffee creamer (powder)250 ml boiling water 2 cans Nestlé condensed milk, cooled in the fridge250 ml lemon juice 410 g crushed pineapple12 Tennis biscuits Dissolve the Cremora coffee creamer in boiling water and set aside to cool. Stir in condensed milk, beat until stiff. Beat lemon juice in gradually and stir in the crushed pineapple. Arrange biscuits into a flat, square tart dish and pour over mixture. Put into the fridge and allow to set before decorating with…

Pineapple Cremora tart

A true South African classic.

Pineapple Cremora tart 500 g coffee creamer (powder)250 ml boiling water 2 cans Nestlé condensed milk, cooled in the fridge250 ml lemon juice 410 g crushed pineapple12 Tennis biscuits Dissolve the Cremora coffee creamer in boiling water and set aside to cool. Stir in condensed milk, beat until stiff. Beat lemon juice in gradually and stir in the crushed pineapple. Arrange biscuits into a flat, square tart dish and pour over mixture. Put into the fridge and allow to set before decorating with…

Pineapple Cremora tart

A true South African classic.

ROMANY CREAMS  Ingredients  300  grams of butter ( room temperature ) ...  1 cup of  sugar  1 egg  1/4 cup of oil  3 &1/2  cups of cak...

ROMANY CREAMS

ROMANY CREAMS Ingredients 300 grams of butter ( room temperature ) ... 1 cup of sugar 1 egg 1/4 cup of oil 3 &1/2 cups of cak...

Look what I found! Cremora tart 1 packet Tennis Biscuits  100g Stork Bake, melted  1 tin condensed milk  ½ cup fresh lemon juice  2 cups Cremora powder  1 cup water  Whipped cream, for serving Method:Crush biscuits and mix with melted Stork Bake. Line a greased pie dish with the mixture and place in the fridge.Mix condensed milk and lemon juice. In a separate bowl, whisk the Cremora with the water until thickish.Combine the condensed milk mix with the Cremora and pour into the pie dish.Chil

Cremora Tart - General Recipe from I Love Baking SA

Keep your position as top baker among your friends and family with our latest recipes and baking tips.

Cheesy Mince Bake {LCHF, Banting, Sugar-Free}

Cheesy Mince Bake {LCHF, Banting, Sugar-Free}

Champagne Chantilly Shooters

An award-winning baking and desserts blog with hundreds of recipes and photo tutorials.

Key Lime Pie Shots (mini dessert)

Everyone's favorite key lime pie turned into a mini dessert! Layer traditional pie fillings in shooter glasses for key lime pie shots; the perfect party dessert!

This 15-minute milk tart will soon become a family favourite!

15-minute milk tart

This 15-minute milk tart will soon become a family favourite!