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Kos

Pap Recipe Light Recipes

Mieliepap Bolle Vir Braaivleis

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Pap Recipe Light Recipes

Resepte

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque). It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

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Paptert (porridge pie)

Traditional South African 'stywe pap with sheba'.

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The Enkosi Cookathon is over for this year (Enkosi, we miss you) and we are still blown away by all those gutsy people out there who rolled up their sleeves and got stuck into cooking some Mzanzi grub. (Have you checked out the Enkosi Cookathon collage?) Stywe pap with sheba (phutu and relish) was one…

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Fees Paptert

Biltong, mushroom and feta pap tert -- Layers of beautiful flavours that make a great braai side dish.

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Biltong

Savory Snacks

Biltong, mushroom and feta pap tert

To be completely honest… a pap tert has never been on my foodie to-do list until now. And boy, am

Pappedelle met mieliemeel, cheddarkaas en braaisous - Weg!

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Pap & Mince Lasagne

A super cheap end of the month meal that is very very delish and morish. 1 small pot of pap already made 1 tin sweetcorn 1/2 liter of plai...

Traditional South African mielie pap - try some this Heritage Day. #recipes #southafrica #mieliepap

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Recipe 6

Discover a range of South African recipes from Susman's Biltong. Including the mealie porridge recipe which is a staple food for many South Africans.

Paptert IngredientsPorridge ("stywepap")1.25 litres waterAbout 2 1/2 cups (625 ml maize meal)1 teaspoon (5 ml) salt1 tablespoon / knob of butterFilling2 onions, finely choppedOlive oil to fry in2 cloves of garlic1 tin chopped tomato2 tablespoons tomato paste1 teaspoon sugarAbout 2 tablespoons red wine (optional)1 tin of sweet corn kernels (drained) or 1 1/3 cup frozen corn125 gram bacon, diced½ pack (125 gram) brown mushrooms, chopped1 capsicum, choppedFresh herbs, such as marjoram, thyme…

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Master Chef

Paptert IngredientsPorridge ("stywepap")1.25 litres waterAbout 2 1/2 cups (625 ml maize meal)1 teaspoon (5 ml) salt1 tablespoon / knob of butterFilling2 onions, finely choppedOlive oil to fry in2 cloves of garlic1 tin chopped tomato2 tablespoons tomato paste1 teaspoon sugarAbout 2 tablespoons red wine (optional)1 tin of sweet corn kernels (drained) or 1 1/3 cup frozen corn125 gram bacon, diced½ pack (125 gram) brown mushrooms, chopped1 capsicum, choppedFresh herbs, such as marjoram, thyme…

HEERLIKE PAPTERT MET SAMPIOENE, SPEK EN KAAS

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HEERLIKE PAPTERT MET SAMPIOENE, SPEK EN KAAS - Food Lovers Recipes

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Paptert

Dié tipies Suid-Afrikaanse gereg word saam met braaivleis voorgesit.

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Rooi Rose | Jan Braai se Mieliepaptert

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Romerige Mieliepap - Annelien Pienaar

Ek het grootgeword met elke dag ’n bakkie mieliepap vir ontbyt…grof en steen gemaal op die plaas. Ons het nie die meel gesif nie en glo vir my die mieliepap was heerlik romerig. Vandag kan […]

Mieliepap-en – cheddarkoekies met doopsous. Foto: Koskas Kos Lewer ongeveer 20 koekies Bestanddele: Mieliepap 750 ml water 5 ml sout 375 ml mieliemeel 15 ml botter Koekies 250 ml gaar mieliepap, nie te droog nie en ook nie te klam nie 125 ml koekmeel 250 ml gerasperde Cheddarkaas 10 ml bakpoeier 2 eiers 'n knippie rooipeper sout na smaak olie vir braai Jogurt-en-chakalaka-doopsous 250 ml ongegeurde jogurt 125 ml vars of geblikte chakalaka Metode: Om die mieliepap te maak, verhit 50...

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[Resep] Mieliepap-en – cheddarkoekies met doopsous | Maroela Media

ŉ Heerlike smulhappie vir die naweek!