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Collection by Chantell Dahms

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Chantell Dahms
Koeksisters are soft on the inside, crunchy on the outside, and dripping in delicious syrup. A classic treat. All Love Koeksisters, in South Africa! South African Recipes, Ethnic Recipes, Thats The Way, Sweet Recipes, Love Food, Kos, Sweet Tooth, Sweet Treats, Food And Drink

Koeksisters are soft on the inside, crunchy on the outside, and dripping in delicious syrup. A classic treat.

I don't make cinnamon rolls often, but when I do, I use this "Clone of a Cinnabon" recipe. And the quote "I'll save so much money" cracks me up every time! How much Cinnabon can one eat? Clone Of A Cinnabon Recipe, Clone Recipe, Cinnabons Cinnamon Rolls Recipe, Star Recipe, Köstliche Desserts, Dessert Recipes, Breakfast Recipes, Recipes Dinner, Breakfast Bake

Clone of a cinnabon

The dough for these cinnamon buns is made in a bread machine before it is shaped into buns and baked in the oven. If you don't have a bread machine, follow the notes at the bottom of this recipe.