Queen Elizabeth Exclusively Drinks Bollinger Champagne, the Royal Family's Favorite Brand
Queen Elizabeth loves having a glass of bubbly before bed, and when she does, she always opts for one delicious brand.
Champagne Lanson partners with the Royal Shakespeare Company
Champagne Lanson has announced that it will become the new official Champagne of the Royal Shakespeare Company (RSC), headquartered in Stratford-upon-Avon.
Generic marketing for Champagne courts controversy
The association of grower-winemakers in Champagne have been promoting the fine French fizz through a marketing campaign in Europe – but some believe it may be damaging the upmarket image of the product.
Paris: 1-Hour Seine River Champagne Cruise with 3 Tastings
Enjoy the sights of Paris on a romantic 1-hour Champagne cruise along the River Seine. As you sail past the city’s attractions, an expert sommelier will serve 3 different Champagnes and provide fascinating facts about its production.
Bejewelled £115,000 Rare Champagne launched - The Drinks Business
Piper-Heidsieck has launched a super rare edition of its prestige cuvée Rare adorned with hundreds of tiny diamonds, which has gone on sale at Harrods with a £115,000 price tag.
Bubbles born of love: A toast to Champagne Canard-Duchene, Latest Makan News - The New Paper
Champagne Canard-Duchene is essentially the result of a love story. In 1860, barrel-maker Victor Canard met Leonie Duchene, the daughter of a winegrower, and the couple fell in love and married. In 1868, exactly 150 years ago, they combined their names and founded...
Pol Roger the Champagne of choice at three royal weddings in succession - The Drinks Business
Pol Roger has confirmed that it was served at the wedding reception of Princess Eugenie of York to Mr Jack Brooksbank – making it the Champagne of choice at three royal weddings in succession.
Preserving acidity is 'the biggest issue in Champagne’ - The Drinks Business
While growers in Champagne have historically struggled to ripen their grapes, the biggest challenge facing the region today is preserving acidity levels, according to one family-owned house.