Strawberry Heart Pop Tarts (with Nutella!)

Strawberry Heart Pop Tarts (with Nutella!)

Strawberry Nutella Heart Poptarts by thenovicechef: Filled with heart shaped strawberries, made by cutting them lengthwise and Nutella, this would be such a cute treat to serve at the shop on Valentines.

Volunteer with Via Volunteers in South Africa and taste some delicious droe wors (dried sausage)!

Volunteer with Via Volunteers in South Africa and taste some delicious droe wors (dried sausage)!

Kerriemaalvleis-vetkoek. South African food! Fried bread filled with ground beef curry.

Kerriemaalvleis-vetkoek. South African food! Fried bread filled with ground beef curry.

Malva Pudding - 2t baking soda; 1 1/4 c milk; 4 eggs; 1 1/4c sugar; 4 T butter; 4 T apricot jam; pinch salt; 3 1/4 c self raising flour; Dissolve baking soda in milk; mix eggs, butter, sugar and jam. Add dry ingred then milk. Bake at 350 for 30 mins. For sauce: 2 c sugar, 1 1/2 c butter; 2 t vanilla - heat on stove. Add 1 1/4c boiling water and pour over cake as soon as comes out of oven. Serve with hot custard or cream

Malva Pudding - 2t baking soda; 1 1/4 c milk; 4 eggs; 1 1/4c sugar; 4 T butter; 4 T apricot jam; pinch salt; 3 1/4 c self raising flour; Dissolve baking soda in milk; mix eggs, butter, sugar and jam. Add dry ingred then milk. Bake at 350 for 30 mins. For sauce: 2 c sugar, 1 1/2 c butter; 2 t vanilla - heat on stove. Add 1 1/4c boiling water and pour over cake as soon as comes out of oven. Serve with hot custard or cream

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