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Potjiekos (Pot food) - South African food adventure, South Africa food

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south-africa-tours-and-travel.com

Potjiekos - South Africa [It means "small pot food." As a stew prepared outdoors, made in a 3-leg cast iron pot, the potjie descended from the Dutch oven of the Netherlands to South Africa in the 17th century and is now throughout the homes and villages of South Africa. The pot is heated using small amounts of wood or charcoal ]

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Home-Dzine - Potjiekos

home-dzine.co.za

A Potjie pot is a big part of South African cooking. It is a big clay pot (similar to a dutch oven) used by many to create stew-like dishes containing meats and vegetables called Potjiekos ("small pot food"). Every South African with a Potjie has their own special way of cooking their Potjiekos; there are even festivals to award the best!

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biltongblog.com

Potjiekos

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MOOSECAMP buitengewoonkamperen - recepten

moosecamp.nl

spicy seafood potjie image

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Spicy Seafood Potjie – in a sensational sauce

foodandthefabulous.com

Potjiekos - Mmm – need we say more?

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Chad Konkel

Skaap potjie

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Lamb or Venison Potjie with Baby Onions

paarman.co.za

Tomato bredie is the perfect dish for winter! Mmm...!

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picknpay.co.za

Lamb potjie

Lamb potjie – Good Housekeeping

goodhousekeeping.co.za

Tomato Bredie potjie.

66 Square Feet (The Food): Tomato bredie cooked on the coals

66squarefeetfood.blogspot.co.uk