Best Lumpia Recipe Ingredients: Makes 50 2 lb. of ground pork 3/4 cup jicama, chopped in food processor 3/4 cup of carrots, chopped in food processor 5 garlic cloves, chopped in food processor 1 small onion, chopped in food processor 1 egg 2 tablespoons of dark soy sauce 2 tablespoons of sugar (brown or white) 1 teaspoon of salt & pepper 2 packets of Wei-Chuan spring roll shells (each packet is 25 sheets) 2 cups of vegetable oil, for frying
