Billion Dollar Bar WOW - The gentleman who gave me this recipe told me he’d been making candy for over 45 years and this was the Billion Dollar Bar as far as he was concerned.

Last pinner said : Billion Dollar Bar. From another pinner: The gentleman who gave me this recipe told me he’d been making candy for over 45 years and this was the Billion Dollar Bar as far as he was concerned. This looks delicious

Potato Mushroom Bake

South African potato & mushroom bake

South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.

Easy short cut South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.

South African Cuisine

Bobotie revisited

Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.

Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

Bobotie is a well-known South African dish consisting of spiced minced meat baked with an egg-based topping.

Traditional South African Roosterbrood grilled bread eaten with honey butter sounds yummy!

Traditional South African Roosterbrood grilled bread eaten with honey! Maybe mom, Erica and I can go to the park and make some!

South African Monkey Gland Sauce

South African Monkey Gland Sauce

South African Monkey Gland Sauce - South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.

Chilibites. These tasty morsels are generally served as a snack with drinks - usually hot, with or without a dip. Recipe in "South African Cooking in the USA", page 15.

These tasty morsels are generally served as a snack with drinks - usually hot, with or without a dip. Recipe in "South African Cooking in the USA", page

South African Snoek Fish With Apricot Jam _ Recipe from Martin van Deventer _ Snoek is delicious with a touch of sweetness and a mild spice like cumin. Try it in the oven or braai it outside.

South African Snoek Fish With Apricot Jam _ Recipe from Martin van Deventer _ Snoek is delicious with a touch of sweetness and a mild spice like cumin. Try it in the oven or braai it outside. Read Recipe by

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