Snoek braai

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How to braai snoek - it's not as complicated as it seems.

How to braai snoek

What you need:1 fresh snoek (when you buy your snoek, ask for it to be cleaned and for the head

How to braai snoek - it's not as complicated as it seems.

How to braai snoek

What you need:1 fresh snoek (when you buy your snoek, ask for it to be cleaned and for the head

What you need: 1 fresh snoek (when you buy your snoek, ask for it to be cleaned and for the head and tail to be cut off) 4 chopped garlic cloves ½ cup butter or olive oil ½ cup apricot jam juice of 2 lemons olive oil salt and pepper 1 tot soy sauce (optional) [...]

How to braai snoek

What you need:1 fresh snoek (when you buy your snoek, ask for it to be cleaned and for the head

Whole Snoek with Apricot, Chilli and Ginger Glaze Serves 6 | Preparation time 10-15 minutes | Cooking time 15-20 minutes WHAT YOU’LL NEED
 1 fresh snoek (cleaned and prepared in ‘butterfly’ style) 2 cloves garlic, grated 2-3 Tbsp olive oil 1 red-chilli, de-seeded and finely chopped 2 heaped tsp grated fresh ginger 3 Tbsp apricot [...]

Whole Snoek with Apricot, Chilli and Ginger Glaze - Sarah Graham Food

Whole Snoek with Apricot, Chilli and Ginger Glaze Serves 6 | Preparation time 10-15 minutes | Cooking time 15-20 minutes WHAT YOU’LL NEED 1 fresh snoek (cleaned and prepared in ‘butterfly’ style) 2 cloves garlic, grated 2-3 Tbsp olive oil 1 red-chilli, de-seeded and finely chopped 2 heaped tsp grated fresh ginger 3 Tbsp apricot … Continue reading Whole Snoek with Apricot, Chilli and Ginger Glaze

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Dine van Zyl's Snoek Braai from The Great Boerekos Book

Snoek Braai – Dine van Zyl

Snoek braai: the simple way This is my favourite method of braaing snoek. You can use more lemon juice and butter than is required in this recipe during the braai. 1 fresh snoek, flecked freshly gr…

Whole Snoek with Apricot, Chilli and Ginger Glaze Serves 6 | Preparation time 10-15 minutes | Cooking time 15-20 minutes WHAT YOU’LL NEED 1 fresh snoek (cleaned and prepared in ‘butterfly’ style) 2 cloves garlic, grated 2-3 Tbsp olive oil 1 red-chilli, de-seeded and finely chopped 2 heaped tsp grated fresh ginger 3 Tbsp apricot [...]

Whole Snoek with Apricot, Chilli and Ginger Glaze - Sarah Graham Food

Whole Snoek with Apricot, Chilli and Ginger Glaze Serves 6 | Preparation time 10-15 minutes | Cooking time 15-20 minutes WHAT YOU’LL NEED 1 fresh snoek (cleaned and prepared in ‘butterfly’ style) 2 cloves garlic, grated 2-3 Tbsp olive oil 1 red-chilli, de-seeded and finely chopped 2 heaped tsp grated fresh ginger 3 Tbsp apricot [...]

A Snoek Recipe with a traditional Apricot Basting. Snoek is practically a staple in the Western Cape where commercial snoek fishermen head out to sea on a regular basis as they earn their living. This is a very easy Snoek Braai Recipe to make with a simple...

Snoek Braai Recipe with Apricot Basting | Fish Braai

A Snoek Recipe with a traditional Apricot Basting. Snoek is practically a staple in the Western Cape where commercial snoek fishermen head out to sea on a regular basis as they earn their living. This is a very easy Snoek Braai Recipe to make with a simple...