Vegetarian

215 Pins
·14h
an easy lentil and mushroom vegetable stew recipe
Hearty Vegan Lentil Mushroom Stew
Colder weather calls for hearty meals, and this Easy Vegetable Stew Recipe is perfect for an easy dinner that everyone will love! Root vegetables and lentils make this vegetarian lentil stew super filling, and the mushrooms and soy sauce lend that warm umami flavor that means your meat eaters won’t even notice this is vegan.
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45m
a bowl of soup with carrots and celery next to a pot of stew
Spicy Carrot and Lentil Soup
Warm up your day with this comforting and flavourful Spicy Carrot and Lentil Soup! Simple yet delicious, this soup is not only filling but also brimming with taste that will satisfy your cravings.
crispy baked tofu on a baking sheet with the words, crispy baked tofu
Crispy Baked Tofu
This is the BEST tofu recipe out there, if you want crispy, golden tofu that's full of flavor and easy to make. This crispy baked tofu creates a golden crust around quick marinated tofu cubes, and it's perfect for dipping or including in any recipe that uses tofu. Delicious.
crispy tofu bacon on a stick is being held in front of the camera
Crispy Tofu Bacon - 10-Minute, No Marinate Recipe
Wonderfully crispy and salty-smoky-slightly sweet, this vegan tofu bacon recipe hits all the right notes. And it cooks up in only 10 minutes!
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10m
two bowls filled with stew and vegetables next to each other
Hearty Vegan Lentil Mushroom Stew
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45m
different types of food are shown on a white counter top, including tofu and bread
We Tried 10 Methods for Making Extra-Crispy Tofu and the Winner Was Spectacular
a plate with four sandwiches on it next to a cup of coffee
Vegetarian French Dip Sandwiches
These portobello mushroom Vegetarian French Dip Sandwiches feature a salty-sweet herb-infused vegetarian au jus for dipping. BudgetBytes.com
how to make tofu taste like chicken the best tofu you'll ever eat
How to Make Tofu Taste Like Chicken (an easy vegan tofu hack)
Discover the ultimate plant-based hack with our 'How to Make Tofu Taste Like Chicken' post! The tofu freezer trick transforms tofu into a meaty, chewy delight, mimicking chicken's texture. Explore our best tips, tricks, and marinades for mind-blowing vegan chicken, from lemon pepper tofu cutlets to the BEST EVER vegan chicken parmesan. Uncover the secrets to this game-changing process – a must-try for all plant-based enthusiasts!
a plate with rice and meat on it next to another plate full of food that includes broccoli
Mujadara (Lentils and Rice) - The Plant Based School
Mujadara is a comforting and delicious lentil and rice dish from the Middle East. It features boiled lentils and rice flavored with warm spices, caramelized onions, and fresh herbs.You’ll love our Mujaddara recipe because it’s easy to make with simple ingredients; it’s also packed with flavor, nourishing, and satisfying.
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40m
easy vegetable curry recipe with broccoli and chickpeas
Vegetable Curry - The Plant Based School
Vegetable curry is a creamy, Indian-inspired one-pot recipe that you can make in about 30 minutes. It’s delicious for everyday dinners and meal prep.Vegetables, peas, chickpeas and coconut milk simmer in a flavor base of garlic, onion, and spices until tender and flavorful.
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30m
a bowl filled with stew and vegetables on top of a white plate next to a spoon
Old-Fashioned Vegan Stew
This Old-Fashioned Vegan Stew is thick, hearty, and comforting. It's loaded with tons of veggies and smothered in a thick, creamy broth base.
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1h 0m
two pizzas with different toppings sitting on top of each other and the words low carb summer garden crustless zucchini pie
Summer Garden Crustless Zucchini Pie | Ambitious Kitchen
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1h 0m