Classic Cream Puffs - These classic little treats are so easy and fun to make, and are the perfect vessel for a homemade vanilla whipped cream!

Classic Cream Puffs

Classic Cream Puffs - These classic little treats are so easy and fun to make, and are the perfect vessel for a homemade vanilla whipped cream!

I always used to make these jam drops with my mum when I was little. They're the yummiest things ever!

Jam Drops

The easiest and yummiest Jam Drops recipe you'll ever make! Fill with your favourite jam for an extra delicious treat or the perfect lunchbox filler!

GOING LOCAL: Traditional #hertzoggies pack a fruity punch! Plus, they're a truly South African sweet treat.  #dailydish #picknpay #freshliving

GOING LOCAL: Traditional pack a fruity punch! Plus, they're a truly South African sweet treat.

South African condensed milk biscuits (Kondensmelk koekies)    Condensed milk biscuits are well-known in South-Africa. They are similar to New Zealand condensed milk biscuits, but contain egg.    The dough is soft and very pliable, which means you can shape your biscuits with a cookie press, or even a meat grinder with a cookie attachment, if you are so lucky to own one.

South African condensed milk biscuits (Kondensmelk koekies) Well-known in South-Africa. Similar to New Zealand condensed milk biscuits.

Crunchies! A southafrican recipe that I learned how to make from my own sweet mother-in-law. I didn't realize that it's as common in South Africa as a chocolate chip cookie is in the States! These are so good! I promise. Stavroula.

My grandmother betty’s crunchie recipe: its a legend

Custard biscuits #recipe

Custard cookies Stork Bake, room temperature cup) castor sugar tsp) vanilla essence 2 eggs cake flour corn flour custard powder tsp) baking powder tsp) salt Water or milk if needed

Vanielje-en-karamelkoekies | SARIE | Vanilla and caramel #cookies  Al waarvoor dié koekies vra, is karamel uit ’n blik!

Al waarvoor dié koekies vra, is karamel uit ’n blik / All these cookies need is canned caramel condensed milk

Outydse Melktert Die skilferkors was veerlig, die vulsel hemels, die smaak geurig. En die wenner van SARIE KOS se melktert-wedstryd is... Deona Tait van Pretoria!

Traditional Milk Tart from Deona Tait of Pretoria, South Africa. This recipe won SARIE’s nationwide milk tart competition. She inherited it from her aunt, Helie Williams

REPELSTEELTJIES 250 g botter 500 ml koekmeelblom 2,5 ml sout 2,5 ml bakpoeier 650 ml gerasperde cheddar appelkooskonfyt Verroom botter en voeg meel, sout en bakpoeier by. Meng goed.Voeg kaas by en meng tot 'n deeg.Rol die deeg in balletjies en plaas op 'n gesmeerde bakplaat.Druk 'n gaatjies met 'n houtlepel in die middel van elke koekie, maar moenie dwarsdeur druk nie.Skep 'n mespuntjie konfyt in die middel. Bak sowat 10 - 15

250 g sterk, beleë cheddarkaas 2 k ml of 280 g) koekmeel 1 t ml) bakpoeier knippie sout 250 g koue botter, gerasper gladde appelkooskonfyt, baie

Copycat Chocolate Romany Creams

A moreish chocolate coconut cookie recipe that comes straight from my Great Aunt May’s recipe book!

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