**Special offer** https://www.smashwords.com/profile/view/capepointpress July Summer/Winter Sale

**Special offer** https://www.smashwords.com/profile/view/capepointpress July Summer/Winter Sale

Delightful South African Desk Calendar with a different photograph for each week of the year and plenty of diary space too.

Delightful South African Desk Calendar with a different photograph for each week of the year and plenty of diary space too.

Melt-in-the-mouth Fudge ♥ #SouthAfrican

Real Fudge Recipe

Recipe: It is proper fudge, the real deal, melt-in-the-mouth. Save it! my pregnancy down fall when it comes to craving!

Versatile chicken curry.

Curried chicken with green pepper, tomato, garnished with cilantro

Fruit mince is traditionally used to make Fruit mince pies at Christmas time.

Rich, spicy fruit mince is used in Christmas fruit mince pies and makes a wonderful sauce for baked puddings and ice cream.

Vegetarian bobotie - a variation of traditional bobotie, usually made with lamb. Recipe on page 55 of our book, "South African Cooking in the USA".

South African cuisine is a unique fusion of African, European and Eastern cooking styles and flavors that form the essence of this Rainbow Nation.

Curried green bean salad - known as "kerrieboontjieslaai" in Afrikaans.

South Africans are generally partial to anything curried, and curried green beans, known as "kerrieboontjies" in Afrikaans, are no exception.

Home made hot cross buns - and Easter treat.

One-a-penny, two a penny, hot cross buns! Many of us associate the aroma a freshly baked hot cross buns with Easter.

A typical South African Coconut tart - also known as a "Klappertert".

A typical South African Coconut tart - also referred to as a “Klappertert” - the type of tart you may find at the local church- or school-bazaar.

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