Beef Products

Quality Biltong is the good source of protein. And now buy online freshest biltong and droewors and sausages from Capabalameats.com. We produce excellent quality of beef products which we supply the all over the austalia.
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Sosatie Wors  Sosatie wors which has its origin from a traditional South African dish, which is of Cape Malay origin. This delicious sausage with the fine ingredients of coarsely chopped beef or lamb, chutney, mild curry, mixed spices all in a sheep casing, will have you coming back for more.

Sosatie Spics Sausages - Buy good quality biltong online delivered to your door

For people on the go, Biltong makes a perfect snack. Being a delicious cured meat, it is made by curing, spicing and salting selected cuts of ostrich, springbok, kudu, venison and beef.

Step by step guide to make biltong - A free biltong recipe Biltong - A cured meat that originated from South Africa and often compared to the American jerky.Biltong is becoming increasingly popular by the day. Not only in South Africa, but also to.

#Boerewors is a type of sausage that is typical in traditional South African cuisine. It contains coarsely beef minced meat and pork which is flavoured with mixed spices (coriander seed, black pepper, nutmeg, cloves and allspice) and packed in either a sheep or pork casing.

Traditional Boerewors - Buy good quality biltong online delivered to your door

Boerewors  Boerewors is a type of sausage that is typical in traditional South African cuisine. It contains coarsely beef minced meat and pork which is flavoured with mixed spices (coriander seed, black pepper, nutmeg, cloves and allspice) and packed in either a sheep or pork casing.

Traditional Boerewors - Buy good quality biltong online delivered to your door

Fine sticks of beef which are cured after being treated with our special mix of biltong and mild chilli spice. Buy At Online capalabameats.com.au

Fine sticks of beef which are cured after being treated with our special mix of biltong and mild chilli spice. Buy At Online capalabameats.com.au

No Pork Boerewors

No Pork Boerewors - Buy good quality biltong online delivered to your door

Pork Rashers  Bacon anyone? Pork belly thinly sliced with mixed spices. A brekkie favourite.

Pork Rashers Bacon anyone? Pork belly thinly sliced with mixed spices. A brekkie favourite.

A traditional South African dish of meat (usually lamb or mutton) cooked on skewers. It is of Cape Malay origin. Diced lamb on a wooden skewer with dried apricots marinated in a mouth watering homemade marinade sauce.

Sosaties A traditional South African dish of meat (usually lamb or mutton) cooked on skewers. It is of Cape Malay origin. Diced lamb on a wooden skewer with dried apricots marinated in a mouth watering homemade marinade sauce.

Chorizo Sausage

Beef BBQ Sausage - Buy good quality biltong online delivered to your door

Garlic Boerewors  For garlic lovers, this sausage is made the traditional way but with a delicious garlic flavour to get your taste buds dancing. 100% real garlic.

Garlic Boerewors For garlic lovers, this sausage is made the traditional way but with a delicious garlic flavour to get your taste buds dancing.

Smoked Pork & Cheese

Smoked Pork & Cheese - Buy good quality biltong online delivered to your door

Beef Bacon instore only check price capalabameats.co.au

Beef Bacon instore only check price capalabameats.co.au

Pepper Boerewors Also in Stock See More About it capalabameats.com.au

Pepper Boerewors - Buy good quality biltong online delivered to your door

Sosaties with a Sauce

Sosaties A traditional South African dish of meat (usually lamb or mutton) cooked on skewers. It is of Cape Malay origin. Diced lamb on a wooden skewer with dried apricots marinated in a mouth watering homemade marinade sauce.

The ” leaves”are a form of Biltong. The flat leaves are made by cutting across the grain of the meat before curing. As the name suggests, the ingredients include a touch of chilli for some extra tang! See Price At capalabameats.com.au

The ” leaves”are a form of Biltong. The flat leaves are made by cutting across the grain of the meat before curing. As the name suggests, the ingredients include a touch of chilli for some extra tang! See Price At capalabameats.com.au

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