South African

Collection by Caroline Flannery

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Caroline Flannery
Easy No Bake Milk Tart - not sure if it was this recipe, but we had this at a South African friend's home on Sunday. It is divine!!!

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South African Recipes: PERI PERI CHICKEN LIVERS - a staple meal in everyone's home ... yum ....

South African Recipes

South African Recipes: PERI PERI CHICKEN LIVERS - a staple meal in everyone's home ... yum ....

South African Recipes: PERI PERI CHICKEN LIVERS - a staple meal in everyone's home ... yum ....

South African Recipes

South African Recipes: PERI PERI CHICKEN LIVERS - a staple meal in everyone's home ... yum ....

Samoosa Pur (Pastry) Recipe | Ingredients    3 cups of flour  Cold water  Pinch of salt  1 teaspoon of lemon juice  12 teaspoons of ghee (clarified butter) *

Samoosa Pur (Pastry) Recipe | Indian Fusion South Africa

A complete recipe for making the pastry or pur of the popular South African / Durban Indian fried snack known as the samoosa or samosa.

South African Recipes ROMANY CREAMS (Wenresepte 2000, pg. 168)  If equated, these are to South African children what Oreo Cookies are to American children, though they are not the same in taste.

South African Recipes

South African Recipes ROMANY CREAMS (Wenresepte 2000, pg. 168) If equated, these are to South African children what Oreo Cookies are to American children, though they are not the same in taste.

Tomato bredie recipe | South African recipes | Cookbook.co.za

Tomato bredie recipe | South African recipes

Tomato Bredie is a traditional Afrikaans stew that is just too fantastic to describe. You must try this tomato bredie recipe, your friends and family will be in your debt

Oxtail potjie

Oxtail potjie

Nothing says traditionally South African more than a 3 legged pot on the coals.

Oxtail stew with butternut mash

A hearty, rich dish perfect for those chilly winter nights.

South African Recipes | PERI PERI SAUCE

South African Recipes

South African Recipes | PERI PERI SAUCE

South African Recipes | PERI PERI SAUCE

South African Recipes

South African Recipes | PERI PERI SAUCE

Mielie Vetkoek Recipe

Mielie Vetkoek Recipe - South African Magazine - SA PROMO

Traditional vetkoek is made from yeast bread dough, but this quick and easy vetkoek recipe, you use Self Raising Flour and Baking Powder as the raising agent.

Koeksisters are soft on the inside, crunchy on the outside, and dripping in delicious syrup. A classic treat.

Koeksisters | Woolworths TASTE

Koeksisters are soft on the inside, crunchy on the outside, and dripping in delicious syrup. A classic treat.