Three tasty lamington flavours
Lamingtons have long been a favourite in the Aussie kitchen. The traditional chocolate, however, isn't the only flavour that will tantilise your taste buds.
115g butter 1/2 cup caster sugar 2 eggs 1 1/4 cups flour 1 tsp baking powder 1/2 cup milk 1 tsp vanilla 1 packet raspberry jelly 1 cup boiling water 1/2 cup dessicated coconut 3/4 cup cream,…
Egg Nog Lamingtons
Egg Nog Lamingtons -Lamingtons are a traditional Australian pastry. Add some egg nog and they transform into a holiday treat that will get everyone talking.
Lemon Lamingtons - enjoy them plain or with raspberry & vanilla cream.
Lemon Lamingtons. Moist vanilla cake cubes dipped in lemon and coconut. Enjoy them plain or dress them but with raspberry compote and vanilla cream.
Little white lamingtons
If you're looking for a new twist on an old favourite, these little white chocolate lamingtons are the business. Bite-sized pieces of feather-light sponge, dipped in white chocolate and coated in moist shredded coconut.
Mojito Lamingtons | Lamington recipe by Sugar Salt Magic
Yes! Mojito Lamingtons. An Aussie favourite and a refreshing Cuban drink unite in these zesty little cakes. Recipe by Sugar Salt Magic
Pink Lamingtons Recipe - Great British Chefs
Lamington cake is a classic Australian bake made from desiccated coconut and soft sponge cake. Claire Clark adds a dash of pink colouring for her version of this delicious lamingtons recipe.
Berry ripple lamingtons with chocolate sauce
Give lamingtons the star treatment and think pink with berry yoghurt sandwiched inside luscious lamington, drizzled with decadent homemade chocolate sauce.