Gluten Free & Low Carb Zucchini Lasagna // This is a very good recipe. However, I would not grill the zucchini first. It made the zucchini rubbery. Its VERY delicious but next time I will just use fresh zucchini.
Ingredients: cups sifted all purpose flour cups sifted cake flour ½ teaspoon baking soda tsp baking powder 1 teaspoon salt cups sugar ⅔ cup vegetable oil ⅓ cup vegetable shortening at room temperature 1 tsp good quality vanilla extract 2 tsp