Braai

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Buffalo City Tourism
Toby's African Braai, perfect T-Bone

Biltong South African Style Air Dried Grass Fed Beef | Toby's Butcher Shop

Toby's African Braai, perfect T-Bone

Pork spare ribs by Jan Braai...This turned out good. I baked rib racks with garlic at 300 degrees for 2.5 hrs, drained fat, cut ribs apart. Then mixed up the sauce and poured over all, covered and baked at 350 for half hour, then uncovered and finished at 350 for about half hour. I think not so much the sauce recipe as the method, and that's not even in the recipe.

Jan Braai

How to braai pork spare ribs perfectly, and how to make a pork spare rib marinade. As seen on the Jan Braai vir Erfenis TV show.

Fun way to serve sodas for a backyard party

Fun way to serve sodas for a backyard party

Great braai/ bbq idea

Great braai/ bbq idea

Clever use of tin cans & old wood (in this tutorial looks like a piece of an old shutter) to make an utensils carrier.  Nice.

Do It Yourself Craft Ideas Of The Week - 52 Pics

Sources – Home Cooking Memories – Lots Of DIY

South african food ideas for the party. My father in law and family are from south africa, so I thought it would be nice to have the food completely themed to their country.

Party Theme – Proudly South African

South african food ideas for the party. My father in law and family are from south africa, so I thought it would be nice to have the food completely themed to their country.

CECIL'S LAMB SOSATIES (Serves 3-4) - An Afrikaner Kebab Dish From South Afrika

Lamb sosaties revisited - and a BBQ event! - Cooksister | Food, Travel, Photography

A recipe for classic South African lamb sosaties (skewers) where lamb is paired with apricots in a sticky marinade before being braaied / barbecued.

Ek dink ons moet deegies reg he en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :)

Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography

Roosterkoek are South African yeast dough rolls that are baked over the coals of a barbecue - eaten hot off the grill with plenty og butter they make a delicious addition to any summer braai (barbecue).

Warm, Roasted Baby Potato Salad with Crispy Bacon, Caramelized Onion, and Warm Bacon Vinaigrette

Roasted Potato Salad with Bacon, Caramelized Onions and Vinaigrette

Warm, Roasted Baby Potato Salad with Crispy Bacon, Caramelized Onion, and Warm Bacon Vinaigrette