Easy Small Batch Ciabatta Rolls
Easy small batch ciabatta rolls are fluffy and airy with a perfect crunchy, crackly crust. They take only 10 minutes to prepare and require no kneading.
PECAN PRALINE CAKE WITH BUTTER SAUCE
Pecan Praline Cake with Butter Sauce is so scrumptious that no one will know it's made with a cake mix! All topped with a sweet butter sauce!
No Knead Skillet Cheese Bread
Making warm and crusty homemade bread is easier than you’ve imagined with this No Knead Skillet Cheese Bread. Perfect for dunking in warm soup!
Butter Pecan Shortbread Cookies
Butter Pecan Shortbread Cookies. These tender and buttery shortbread cookies are loaded up with toffee bits and pecans. These easy to make cookies will soon be a family favorite!
Easy, Soft 100% Whole Wheat Sandwich Bread Tutorial | An Oregon Cottage
An easy, soft 100% whole wheat sandwich bread with only one rise that will free you from buying loaves at the store!
Cranberry Pecan Oatmeal Cookies
Cranberry Pecan Oatmeal Cookies are perfect for Christmas. These cookies are tart, sweet, loaded with cranberries, pecans and white chocolate chips.
Raspberry Almond Shortbread Cookies
These raspberry almond shortbread cookies are my all-time favorite holiday cookies. These delicate cookies simply melt in your mouth!
Lion House Rolls Recipe - The Girl Who Ate Everything
Lion House Rolls are known around the world for their incredible texture and flavor. I've made this Lion House dinner roll recipe so many times that I've learned some tricks that I will share with you in the directions. Great for Thanksgiving, Easter, or any occasion.
Brown Butter Bourbon Pecan Chocolate Chunk Cookies - Baker by Nature
Brown Butter Bourbon Pecan Chocolate Chunk Cookies! Such an incredible flavor combination!
Peach Cobbler Bread - Mostly Homemade Mom
Peach Cobbler Bread recipe made with canned peaches, flour, eggs, oil, and topped with a powdered sugar glaze.
Sweet Alabama Pecanbread
And you've already got all the ingredients on hand...
The Neiman Marcus Cookie Recipe
This is the famous Neiman Marcus cookies recipe. It makes a huge batch, so you can bake some now and freeze some dough balls for later. To freeze dough balls, place in the freezer on parchment-lined baking sheets until solid, then bag by the dozen to gift, save for up to six months, or...ahem...eat. Add one to two minutes to the cooking time when baking from frozen.
Easy Crusty Rolls recipe, crusty artisan rolls | Jenny Can Cook
PLEASE SEE MY METRIC CHART ABOUT THE FLOUR. I recommend an oven thermometer to make sure your oven is hot enough (For the original overnight method, simply switch to COOL water and let the dough rest overnight on the counter top for 8 to 24 hours). ALWAYS AERATE (not sift) YOUR FLOUR BEFORE MEASURING.
Brötchen {Classic German Breakfast Rolls}
A word about scooping flour. I really recommend using a scale when working from this cookbook. My measuring cups at home, when simply scooped and leveled, yield about 140 grams of flour, far more than 125 grams allotted per cup here. If I were to rely on them instead of scale, I’d have almost 100 grams more flour than intended. If you hate using a scale we can still be friends, but do yourself a favor and see if a friend has one so you can do a test scoop to see how much flour your measuring…
Whole Wheat Rolls - Soft and Fluffy Dinner Rolls! - Texanerin Baking
These soft and fluffy dinner rolls are 100% whole grain and stay softer than most white rolls for several days! Perfect for Thanksgiving and Christmas.
Ciabatta Bread Recipe • CiaoFlorentina
An authentic Italian recipe for ciabatta bread or slipper bread, originally from the Veneto made with an overnight starter and cooked just like pizza on a preheated pizza stone