South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce).

South African Piri-Piri Chicken

South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). ~ this must be a base technique to American African chicken stews.

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque).    It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

Paptert - otherwise known as porridge pie - a South African tart filled with veggies, bacon and cheese - side dish for a braai .

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography. Not sure what to replace oxtail with.

Oxtail and red wine potjie

Oxtail & Red Wine Potjie (traditional South African stew of oxtails & red wine is cooked outdoors in a cast-iron pot over coals)

Koeksisters. These South African Doughnuts are too die for.  Fluffy, Spicy, Sweet and they melt in mouth. Easy to make with step-by step pictorial. #Donuts #Yummy #Recipe

These South African Doughnuts are too die for. Fluffy, Spicy, Sweet and they melt in mouth. Easy to make with step-by step pictorial.use vegan butter and vegan milk And egg replacer or flax egg

Veri Peri Chicken - a South African recipe. [ NYBiltong.com ] #biltong #recipe #flavor

Veri Peri Chicken South African Recipes A real killer for those who can take the risk. Really spicy hot chicken. Who would like to take the dare?

Smoorsnoek ~ a traditional South African dish of smoked fish with potatoes, parsley and rice

smoorsnoek like my mom used to make

Smoorsnoek is a dish that reminds me so much of my childhood and is something my mother often made. Its delightfully rustic and a delicious way to use left up over snoek from your braai, or smoked …

Roosterkoek, that old South African favourite that's essential to any braai. http://www.victorianroom.co.za/index.php?option=com_zoo=item_id=31=81

Roosterkoek - a South African braai essential

Roosterkoek (literally "grill cake" is a classic South African braai (BBQ) side dish - yeast dough baked over the coals till golden.

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