Koeksisters Recipe - a Traditional South African Donut • Lovely Greens
Crisp on the outside and soaked in sweet, spiced syrup Last week a South African friend shared the below recipe on Facebook and seeing as I was going to a Braai (BBQ) at her house, I decided I would try my hand at making some as a special surprise. I’ve never made Koeksisters before but ... Read More about Koeksisters Recipe – a Traditional South African Donut
South African malva pudding with easy frozen custard - Simply Delicious
South African Malva pudding is rich, syrupy and absolutely delicious served with quick and easy frozen custard. The ultimate dessert.
Peppermint Crisp No Bake Fridge Tart Pudding Recipe | Just Easy Recipes
A quick and absolutely delicious, decadent dessert that never fails to please!
Today South Africa is characterised by the kaleidoscope of cultures, traditions and religions that brought about the term Rainbow Nation. Without doubt a great way to experience the diversity of cultures is through the local food, often referred to as the Rainbow Cuisine. For the daring diner, South Africa offers culinary adventures ranging from crocodile and mopane worms to Ostrich eggs.
South African Bunny Chow - my vegetarian version with Chickpeas
South African cuisine is a titillating mix of Indian, British, Malay, Portuguese and Indonesian food. Every group of settlers has left its own mark on the