Love Extra Virgin Olive Oil (EVOO)? Now love it even more for its extraordinary variety! Because of its low free fatty acidity, nutritional value is preserved even during high temperature cooking. Safely use EVOO in the following cooking methods: Fresh, Baking, Cooking Sauces, Deep Frying, Shallow Frying, Use as a Marinade, and Vegetarian oven-baked dishes. Read the full post at www.olivefactory.ie.