South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). So easy and different!

South African Piri-Piri Chicken

South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). ~ this must be a base technique to American African chicken stews.

CHICKEN SOSATIES WITH APRICOTS & ONIONS Sosaties are the Afrikaans name for meat on a stick or quite simply kebabs. Sosaties are great made with beef, chicken or lamb. In this version I skewer on some apricots and onions. They caramelize on the grill and add that fruity element common in South African braaied food. And the sweet barbeque sauce is finger licking good. I am salivating just thinking about it.

CHICKEN SOSATIES WITH APRICOTS & ONIONS Sosaties are the Afrikaans name for meat on a stick or quite simply kebabs. Sosaties are great made with beef, chicken or lamb. In this version I skewer on some apricots and onions. They caramelize on the grill an

A recipe that can double as a condiment, a stew, or pretty much anything else you'd like, chakalaka is a spicy vegetarian staple of South African cuisine.

Chakalaka

A recipe that can double as a condiment, a stew, or pretty much anything else you& like, chakalaka is a spicy vegetarian staple of South African cuisine.

Sole with Asparagus

Favourite South African Recipes :: Sole-with-Asparagus


More ideas
Pinterest
Search