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Traditional South African Pancakes

Traditional South African Pancakes

pannekoek met kaneel-en-suiker (crepes with cinnamon sugar) Notes: Just directly substitute with gluten free flour. Ajust milk and flour till u c fit I used a bit more salt.

Biryani is prominently a dish of Nizams. Rice being the more staple food of South India, It has more varieties of Biryani.  Particularly, Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State. It is also a staple part of Pakistani Cuisine due to its exotic flavor …

30 Authentic Biryani Recipes

Biryani is prominently a dish of Nizams. Rice being the more staple food of South India, It has more varieties of Biryani. Particularly, Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State. It is also a staple part of Pakistani Cuisine due to its exotic flavor …

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque).    It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque). It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

Tender bite-sizes pieces of beef are hidden beneath crisp, golden pastry. (Photography by Mark O’Meara; Recipe by Michelle Southan)

Individual chunky beef pies

Tender bite-sizes pieces of beef are hidden beneath crisp, golden pastry. (Photography by Mark O’Meara; Recipe by Michelle Southan)

Pairing Beef with Red Wine

Spice-Rubbed Roast Beef Tenderloin with Red Wine Sauce

How to make a delicious Spice Rub for Beef! No more onion soup mix needed!

How to make a delicious Spice Rub for Beef! No more onion soup mix needed!

Beef Stir Fry ~ I love bringing stir fry to a picnic. Take it as is with rice or put in foil and warm on a grill while you set up! ~ Guest post by Cravings of a Lunatic for the Hunger Strike

Beef Stir Fry (Using Leftover Roast) by Kim B- Cravings of a Lunatic

Beef Stir Fry ~ I love bringing stir fry to a picnic. Take it as is with rice or put in foil and warm on a grill while you set up! ~ Guest post by Cravings of a Lunatic for the Hunger Strike

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