Bold Baking Basics
A resource for all of my baking basics & techniques from homemade ingredients to how-tos and instructional guides.
129 Pins
·3w
Luxurious 24-Layer Cake!
To celebrate our 10th anniversary, today I bring you this Luxurious 24-Layer Cake! 24 layers of fudgy cake, chocolate pastry cream and chocolate ganache! Check out the recipe video and learn how to get a gift from me to celebrate.
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Homemade Dumpling Wrappers
NEW Homemade Dumpling Wrappers! One of mine and George's favorite foods! Making my own dumpling wrapper recipe was a goal of mine this year. My culinary assistant, Ami, and I got to work and could not believe how easy it was! These wrappers are so delicious and even George approved!
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5 Minute Pizza Sauce
This 5 Minute Pizza Sauce is life-changing! With just 5 ingredients (that you probably always have in your cupboard), a blender, and 5 minutes, you are on your way to a batch of homemade pizza sauce that can be used in everything!!
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Homemade Phyllo (Filo) Dough
The wait is over! For years you've asked for a Phyllo Dough recipe and today is the day! My latest Bold Baking Basic is here, Homemade Phyllo Dough. Phyllo has so many uses frlm Baklava to Strudel!
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How to Make Vanilla Bean Paste - Gemma’s Bigger Bolder Baking
New Vanilla Bean Paste Recipe! Making vanilla bean paste is easy and cost-effective. Plus, cooking it will make your kitchen smell absolutely fantastic. Once you use it, you’ll wonder how you lived without it!
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Chocolate Graham Crackers
Savor our Homemade Chocolate Graham Crackers with rich flavors and irresistible crunch from simple ingredients, perfect for kids and family.
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Homemade Vanilla Bean Paste
Making vanilla bean paste is easy and cost-effective. Plus, cooking it will make your kitchen smell absolutely fantastic. Once you use it, you’ll wonder how you lived without it!
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2-Ingredient Semolina Pasta Recipe
NEW! You all love my 2-Ingredient pasta recipes and I have a brand new one for you! 2-Ingredient Semolina Pasta is beyond easy to make and can be made into so many different shapes!
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Digestive Biscuits
Made with simple, wholesome ingredients, these homemade Digestive Biscuits offer a perfectly crispy texture that’s great for snacking or as a base for desserts. A staple in Ireland, this beloved recipe has been updated to make it even better and more versatile for your kitchen!
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Almond Flour Baking Mix- Gluten Free
With our Easy Almond Flour Baking Mix Recipe, you can make loads of recipes gluten-free!
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Easy Tomato Chili Chutney
This easy Tomato Chilli Chutney is a vibrant and flavorful condiment that brings a perfect balance of sweet and spicy to all of your meals.
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Easily make my Homemade Sweetened Condensed Milk recipe and use it to create ice cream, cookies & more!
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How to Make Homemade Frangipane - Gemma’s Bigger Bolder Baking
My Homemade Frangipane recipe sure sounds fancy, but it couldn't be easier to make — and is the perfect addition to fruit galettes and is used in a lot of European and French desserts!
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Craft this Sweet and Boozy Peach Whiskey Jam to indulge in a velvety aromatic fruit spread elevated by unique well-balanced Irish spirit.
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When it comes to burgers, a Brioche Buns recipe is the ideal pairing with something right off the grill. Chances are, most gourmet burgers you've had have been on brioche buns! Now make them at home.
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