Step by step guide to make biltong - A free biltong recipe Biltong - A cured meat that originated from South Africa and often compared to the American jerky.Biltong is becoming increasingly popular by the day. Not only in South Africa, but also to.
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Beef Biltong (Silverside) Biltong is a South African favourite whereby slices are silverside are marinated in vinegar, Worcestershire Sauce, Brown Sugar and Coriander seeds. It is left to dry and then enjoyed sliced watching a game of rugby.
Biltong - a popular snack in South Africa, is a variety of cured meat. It is typically made from raw fillets of meat cut into strips. It is similar to beef jerky in that they are both spiced, dried meats.