food and drink

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Easter Pudding Cups - I Heart Nap Time
Planted Carrot and Egg Nests Easter Pudding Cups ...such an easy and delicious recipe for Spring. The kids will love helping with this fantastic Easter dessert!
Easter Pudding Cups - I Heart Nap Time
Planted Carrot and Egg Nests Easter Pudding Cups …such an easy and delicious recipe for Spring. The kids will love helping with this fantastic Easter dessert!
Creamy Garlic Mushrooms
Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch, or add to some lovely pasta! #mushrooms #garlic #easyrecipe
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Zucchini fries: Dip in egg whites and sprinkle with parmesan cheese, bake at 425 for 30 minutes. #healthy
Red Potato Side Dish Recipe
Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheeset
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Balsamic Grilled Eggplant | Warm & Scrumptious | ONLY 67 CALORIES & FIBER PACKED | For MORE RECIPES like this please SIGN UP for our FREE newsletter www.NutritionTwins.com
Mojioto •4 mint leaves •1 lime (for juicing) •1 teaspoon powdered sugar •2 ounces white rum •2 ounces club soda •1 sprig of mint (for garnishing) •crushed ice
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Ever wonder what happens when you stick an ice cream cone on top of cupcake batter and bake it? An easy to frost and fun to eat cupcake without a wrapper to remove. Great step by step photo tutorial and written instructions.
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Summer wraps: 1/2 cup chopped chicken, 3 Tbsp Fuji apples chopped, 2 Tbsp red grapes chopped, 2 tsp honey, 2 Tbsp almond butter. Mix and wrap in a Romaine lettuce leaf.