(make keto by taking off the bread crumbs, use crushed pork rinds if you want!)Bacon and Brussels Sprouts Gratin. Bacon, cheese and Brussels Sprouts all baked in a creamy sauce. Sub-pork rinds/Parmesan for bread crumbs
We perfected this recipe so it’s not ‘soupy’ like au gratin dishes you may have tasted in the past. In fact, we added just enough sauce to bind and flavor the spinach and used a nice, high-quality Monterey Jack or Gruyere cheese.
Bacon Brussels Sprouts Gratin - This low carb and keto dinner contains a range of delicious ingredients. With a combination of bacon, cheese, sprouts, garlic, and cream, you can be sure it tastes amazing.