Indian Naan bread in less than 5 minutes! cups lukewarm water tbsp yeast 3 and cups of all purpose flour A generous pinch of salt Naan bread. This bread is eaten with other food. This is made out of yeast, salt and water.
Peasant Bread ~ The Best Easiest Bread You Will Ever Make. It’s a no-knead bread. It bakes in well-buttered pyrex bowls and it emerges golden and crisp. It's spongy and moist with a most-delectable buttery crust. I have LOTS of Pyrex bowls!
Delicious quick and easy dessert. I prefer to use fresh granadillas. For that extra touch you can add peaches on the side or on top. Make it in a big bowl or cocktail glasses, whatever creative mood strikes you.