We have Explosion card pattern that would be awesome with this! How-to Make a Fondant Explosion Cake- use royal icing to to make stars and other things. I would not use fondant tastes yucky, prefer buttercream icing .
Miracle Cake Release Tip cup Lard or Shortening cup Vegetable Oil cup unbleached or all-purpose Flour Whip, whip, whip and store in airtight container at room temperature. Brush on your pans with a pastry brush!
Chocolate Fudge Silk Buttercream ~ Creamy, silky and incredibly light, this exceptional buttercream melts on the tongue, is not gritty or too sweet. Cocoa and chocolate are both used for full chocolate fudge flavor using a unique method.
Patchwork Owl cake by Lindy Smith from her book 'Creative colour for Cake Decorating'. - OMG, I love owls, but this is beyond adorable. Just told mom she has to make it for my birthday next year, on styrofoam so I can keep it like art.