Africa

Collection by Laura Barratt-Scanes

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Africa night

Laura Barratt-Scanes
South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). So easy and different!

South African Piri-Piri Chicken - The Wanderlust Kitchen

A delicious recipe for South African Piri-Piri chicken, featuring tender chicken breasts simmered in a spiced lemon and onion sauce. Easy and different!

Die Lekkerste Hoenderpasteie (Yummiest chicken pies) - South African Recipes

Die lekkerste hoenderpasteie

Om inviduele hoenderpasteie te maak is ’n plesier vir die mense wat dit eet. (Ek gebruik die groot muffinpanne en dié hoeveelheid is genoeg vir 10 pasteie.) Jy kan ook een groot pastei maak, maar sit dan die deeg net boop en nie onderin die pan nie.

Mealie Bread -  south african sweet baked bread made with sweetcorn

Ina Paarman | Mealie Bread

Ina Paarman - Over 1000 tried and tested recipes, seasonings, salad dressings, sauces, bake mixes, cookbooks

South African Recipes LEMON CUSTARD TART (Wenresepte 2000, pg 123)

South African Recipes

South African Recipes LEMON CUSTARD TART (Wenresepte 2000, pg 123)

South African Recipes | DON (DOM) PEDRO

South African Recipes

South African Recipes | DON (DOM) PEDRO

South African Recipes PORKSISTERS (Stewart Elsabe Fourie)

South African Recipes

South African Recipes PORKSISTERS (Stewart Elsabe Fourie)

South African Recipes SAUSAGE ROLLS (WenResepte 1, pg. 223, WR 2, pg.59)

South African Recipes

South African Recipes SAUSAGE ROLLS (WenResepte 1, pg. 223, WR 2, pg.59)

Manila Spoon: Frikadelles - South African Braised Meatballs -  delicious spices and chutney plus a creamy tomato-coconut curry sauce give these giant meatballs exceptional flavor!

Frikkadel - Delicious South African Braised Meatballs - Manila Spoon

Spiced with cinnamon and coriander and then slowly simmered in a creamy tomato curry sauce make this dish so flavorful and delicious! Giant Meatballs –…

Bunny Chow with Buttermilk Rusks ... a South African meal of chicken and prawn curry served in bread bowls

Bunny Chow and Buttermilk Rusks

What better mementos could you bring home from a trip than a handful of new recipes? They don’t take up space in your suitcase, and you’ll have them for years and years to come. From South Africa, I came home with more than a couple of recipes, but I’ve been very eager to share these …

Stuffed Butternut Squash2 medium-sized butternuts • olive oil • salt and freshly ground black pepper • cumin • 250g ready-made bolognaise sauce (use your favourite recipe or simply buy it) • 125ml crème fraîche or sour cream • 4-6 sundried tomatoes in vinaigrette, chopped • fresh oregano • parmesan cheese, grated -

W24 - ..we can't seem to find that page you were looking for

Home is a monthly magazine which is your practical guide to beautiful living. We’re more than just beauty, we make your life easier and show you how to be creative in your home and garden. It is published in Afrikaans as Tuis. To download a digital version to your tablet or smartphone, go to mysubs.co.za. To subscribe call …