Biltong Soup (Beef Jerky)
Biltong Soup is a creamy, rich and hearty soup made using traditional South-African Biltong which is similar (but not 100% same) as "Beef Jerky". Serve as an appetizer or for dinner with fresh bread.
Rosemary-crusted beef fillet with horseradish cream - Simply Delicious
Rosemary-crusted beef fillet with horseradish cream is perfect for effortless entertaining and will make a fantastic main dish recipe at any dinner party.
Biltong, mushroom and peppadew tart - Food Lovers Recipes
An easy-drinking red wine will round off this versatile tart perfectly. Makes 1 large tart Preparation time: 30 minutes Oven temperature: 180˚C Baking time: 20 minutes • 250g roll of shortcrust pastry, thawed • 30ml butter • 250g mushrooms, sliced • 250g smooth cream cheese • 250g biltong, thinly sliced • 50g Peppadews, roughly chopped …
BRAAI BYKOSSE - BROOD, ROOSTERKOEK & PASTEIE
ANDERSTE ROOSTER TOEBROODJIES ANDERSTE ROOSTER TOEBROODJIES Ons broodjie vir die rooster, ek maak altyd gebraaide uie gemeng met sweet chilli sauce. Dan sit ek geraperde kaas by - dit is anders as...