Melt in the mouth mutton curry cooked with a special flavourful masala.

how to make Nalli Nihari -Mutton pieces browned on high heat and the pressure cooked with a bunch of flavourful spices.

Indian Kari Chops Masala...mutton with curry leaves & masalas.

Indian Kari Chops Masala / Mutton with Curry Leaves & Masala.

South African Cape Brandy Pudding/Tipsy Tart

Cape brandy pudding (tipsy tart)

South African Cape Brandy Pudding/Tipsy Tart ♥ I'd use maize meal instead of the plain flour to make it GF (PB) I

Cape Malay samoosas - favourite picnic food in Cape Town ♥ (to use with fake beef!)

Cape Malay samoosas (Favorite picnic food in Cape Town) - South Africa

traditional South African Cape Malay curry

Kaap Cape Malay Kerrie - South African Cape Malay Curry

Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry From Cape Town with love

Curried baked hake. #fish #dinner #recipe

Curried baked Hake

Curried baked hake - if you like making your curries from scratch you'll find this an aromatic, slightly spicy dish. Served on rice with raw carrots.

Cape Malay Pickled Fish

Cape Malay-style pickled fish (South Africa - pickled fish and hot cross buns on Good Friday) :) not sure if I can indulge while pregnant but I love me some woolies delight

Cape Malay Pickled Fish Recipe from South Africa. Kaapse Karrievis (Cape Curried Fish)

Cape Malay Pickled Fish Recipe from South Africa.

Mamsam Pulusu - Mutton Curry - Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

Mamsam pulusu

Mamsam Pulusu - Mutton Curry - Indian food recipes - Food and .

South African Bobotie - sweet-and-spicy curried meat casserole of Cape Malay cuisine

This traditional South African dish has a Cape Malay heritage. It's like the British shepherd's pie, but the minced meat is curried - and the topping is frothy egg mixture instead of mashed potatoes.

Pickled fish - Ideas

Ingestuur deur Lynette Gerber Bestanddele Deep Water Hake 2 Groot uie – in dun ringe gesny 375 ml Bruin Asyn – 1 ½ koppie 250 ml Water – 1 Koppie Suiker – ½ koppie K…

Cape Malay Pickled Fish - one of my favorite S.A. fish dishes

cape malay pickled fish - traditionally eaten at easter time

Easy recipe for this, all season, traditional Cape Malay, South-African curry dish

Easy recipe for this, all season, traditional Cape Malay, South-African curry dish - substitute chicken with Quorn

Pickled Fish

Pickled Fish: a treasured sweet-sour, spicy classic of South African cuisine, traditionally eaten at Easter time. Prepare two days in advance and store in the fridge ready to enjoy over a long weekend!

cape malay sosaties

Scrumptious Soccer Snacks: Cape-Malay-Style Curried Lamb Kebabs with Apricots

Cape Pickled Fish

Cape Pickled Fish (Kaapse Kerrievis) 500 gram firm, white fish fillets (see notes below) 1 large onion (or 2 small onions), sliced 1 teaspoon mild curry powder 1 teaspoon turmeric teaspoon ginger

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