Barbara Joubert
More ideas from Barbara
New summer menu in Babel! This is rosewater meringue shards topped with lavender and coconut ice-cream, fennel sorbet, berry frozen yoghurt, kapokbos and peach jelly, summer fruit, fennel sherbet and rose water candyfloss. #dessert #babelrestaurent #eat #foodart #icecream #sorbet #pink #berry

New summer menu in Babel! This is rosewater meringue shards topped with lavender and coconut ice-cream, fennel sorbet, berry frozen yoghurt, kapokbos and peach jelly, summer fruit, fennel sherbet and rose water candyfloss. #dessert #babelrestaurent #eat #foodart #icecream #sorbet #pink #berry

Neapolitan Mousses. Layers of strawberry and vanilla flavoured white chocolate mousse with a strawberry compote centre, dipped in chocolate, decorated with a milk and white chocolate scroll.

Layers of strawberry and vanilla flavoured white chocolate mousse with a strawberry compote centre, dipped in chocolate, decorated with a milk and white chocolate scroll.

The itty bitty kitty committee

I saw this and immediately asked my husband if we could get this many kittens and line them up on our bed to greet me. He may be the only thing keeping me from being the cat lady.