Irish Meat Dishes
Dublin Coddle - an Irish Classic
The Dublin Coddle is a savory Irish classic made with potatoes, onions, rashers (bacon) and bangers (sausages) with a little chicken broth and beer thrown in. #dublincoddle #irishrecipe #coddle #bangers #sausageandpotatoes #irishcoddle
Dublin Coddle - Irish Sausage, Bacon, Onion and Potato Hotpot Ingredients 2 kg potatoes 2 large onions, peeled and sliced thickly 450 g good quality pork sausages 450 g bacon, piece thick cut 500 ml water 1 ham stock cube or 1 beef or 1 chicken stock cube, if ham stock isn't available 3 -4 tablespoons fresh parsley, chopped salt (to season) coarse-ground pepper (to season) Directions Peel the potatoes. Cut large ones into three or four pieces: leave ...