Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

Koeksisters Recipe – a traditional South African donut made with a simple dough and sweet, spiced syrup.

Koeksisters are a South African syrup-coated twisted doughnut that originally come from the Cape Malay community.    Ingredients    For the koeksister batter:    1 egg, beaten  6 tablespoons of milk  2 cups flour  6 tablespoons of butter  2 teaspoons baking powder  1 teaspoon of salt    For the koeksister syrup:    4 cups sugar  1 cup water  1 teaspoon of cream of tartar  ½ teaspoon of tartaric acid  1 teaspoon of vanilla essence or  1 teaspoon of grated orange rind or  1 teaspoon of ground…

Koeksisters are a South African syrup-coated twisted doughnut that originally come from the Cape Malay community. The Afrikaners have a slightly different koeksuster recipe that is more crispy and sweeter with more syrup on them.

Banana fritters -African Food Recipes

Banana fritters are one of the most popular snacks in West Africa (Ivory Cost, GABON, Burkina) and in this post I’m going to show you how I make them.


More ideas
Pinterest
Search