South Africa has some delicious curry recipes to offer, here is one.

South African Lamb Curry - skip the sugar and sub olive oil for veggie oil for a Primal dish. Skip the yogurt to make it Paleo and compliant!

Cape Malay Chicken Curry

The addition of canned tomatoes along with other pices bring a nice tang to this unique Cape Malay Chicken Curry recipe. This is a mildly spicy curry for everyone.

Ystervarkies / small South African lamingtons (Afrikaans recipe) | Sarie

Ystervarkies, Eintlik is dié lekkerte Australies, maar omdat my ouma dit só lekker gemaak het, is dit vir my pure Suid-Afrikaans!

Butter chicken curry

Tender chicken cooked in a rich, fragrant tomato-based curry sauce makes the perfect butter chicken.

No time to make breakfast? No problem- this only takes 15 minutes; crunchy on the outside and tender inside. Delicious!

African Doughnut(Drop Doughnut)

These traditional sticky spicy treats are so yummy! This recipe was one that my grandmother used to make when I was a little girl. It’s taken me awhile to perfect it but it’s so comforting on those cold Sunday mornings! Print Traditional Malay Koeksisters Author: Fazila Olla-Logday Recipe type: Dessert Cuisine: Malay Prep time: 2 hours Cook time: ... Read More »

These traditional sticky spicy treats are so yummy! This recipe was one that my grandmother used to make when I was a little girl.

Uit die Huisgenoot toetskombuis: Kaaps-Maleise koesisters

Maak ’n klompie oliebolle wat met klapper bedek word en as koesisters…

Quick chicken breyani

Dis vining, dis maklik en die meeste van die bestanddele het jy reeds in jou koskas.

Fish is probably my favourite protein and this Fish Biryani recipe is one of a kind. It is easy to make, extremely flavourful and even those who do normally enjoy fish will LOVE this meal and request second helpings! I normally make this whenever my husband goes fishing and brings home a large catch, as a little celebratory meal! :)

Fish is probably my favourite protein and this Fish Biryani recipe is one of a kind. It is easy to make, extremely flavourful and even those who do normally enjoy fish will LOVE this meal and request second helpings! I normally make this whenever my husband goes fishing and brings home a large catch, as a little celebratory meal! :)

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