Homemade burger buns with step by step video
No fail, easy to make 6 ingredients homemade burger buns with a secret ingredient to keep them soft and fluffy longer. You will never buy burger buns from the store once you try these!
Homemade Restaurant-Style Indian Garlic Naan Recipe | ChefDeHome.com
Sharing with you one more, special dear to my family, recipe of Indian flat bread, world famous as "Garlic Naan". Not just me, this naan is favorite of everyone who have ever tried Indian food. Isn...
Homemade Gluten-Free Honey Oat Bread | Tonya Staab
This homemade gluten-free honey oat bread requires no yeast, no kneading, and is baked in under an hour.
Broccoli, Ham, and Mozzarella Baked with Eggs..4-6 cups very small broccoli flowerets, blanched about 2 minutes, then drained well. 1-2 cups diced ham (1/2 - 1 lb.) 1 cup low-fat grated Mozzarella 1/3 cup thinly sliced green onion (optional, but good) 8-10 eggs, well beaten.BAKE 375,35-45 MIN. - trimhealth.biz
Broccoli, Ham, and Mozzarella Baked with Eggs..4-6 cups very small broccoli flowerets, blanched about 2 minutes, then drained well. 1-2 cups diced ham (1/2 - 1 lb.) 1 cup low-fat grated Mozzarella 1/3 cup thinly sliced green onion (optional, but good) 8-10 eggs, well beaten.BAKE 375,35-45 MIN.
DOPPIES & VULSELS VIR KLEIN TERTJIES
APPELTERTJIES APPELTERTJIES 2 rooi appels 4 E suiker 2 E heuning 6 E water METODE: Sny appels middeldeur Sit appel met snykant na onder en sny dun skyfies Plaas in kastrol saam met res van...
Sago Melkkos (Sago Pudding) Recipe - South African Magazine - SA PROMO
This is called “Melkkos” ('n regte boere resep ) and it’s basically milk with some flour, butter, salt, eggs, cinnamon and sugar and its cheap to make. This recipe has sago added. You’ll just love this!
Halfmaan Konfyt Hand Tertjies
Halfmaan Konfyt Hand Tertjies Bestanddele: 1 pakkie 500 g bruismeel 250 g koue botter gerasper... 2 x 125 ml houertjies room 1 kop fyn konfyt van jou keuse 1 e maizena 1 groot eier 1 e melk mespunt sout Metode: Voorverhit oond 200 °C. Sif bruismeel en sout 2 keer. Gooi nou die gerasperde botter by en met vingerpunte vryf dit goed deur. Gooi room geleidelik tot deeg bol vorm, trek toe met plastiek en sit in yskas vir 20 min. Intussen meng die maizena goed met jou konfyt (help dat konfyt nie…
EENVOUDIGE SAGO POEDING (MIKROGOLF)
2 kop melk ½ kop sago (hoef nie vooraf te week nie) 3 eetl botter 2 eiers geskei ⅓ kop suiker 2 ml vanielje geursel knypie sout appelkooskonfyt kaneel Giet die melk, sago en botter in bak en 10 min…
Caramel Peppermint Crisp Cake - Easy South African Recipe
A twist on the South African peppermint crisp tart, this caramel peppermint crisp cake has layers of coconut sponge, tinned caramel and peppermint crisp!
Spinach Puffs - Deliciously Declassified
Jump to Recipe Print Recipe If you’re looking for an easy appetizer to get made ahead of time for the holidays, look no further. It’s hard to go wrong with these Spinach Puffs, which are very kid friendly and much easier to make than traditional spanakopita, which uses filo dough. These are simple, fresh tasting …
Fresh Indian Cheese in a Butter-tomato Sauce (Paneer Makhani) - The Happy Foodie
Fresh Indian Cheese in a Butter Tomato Sauce (Paneer Makhani) from Madhur Jaffrey's Curry Easy Vegetarian cookbook. This delicious recipe is perfect to serve as a vegetarian main or as a side dish and is generally eaten with Indian flatbreads, especially naans.