Bunny Chow from Durban, South Africa

Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry.

Funge con peixe calulu, Angola

Fish calulu, a typical dish from Angola and São Tomé e Príncipe

This is the national dish of Angola, at least according to Wikipedia.  It gets is characteristic flavor from red palm oil which gets its color from lycopene.  It is also antioxidant rich and studies have shown it can help prevent heart disease by regulating the balance between good and bad cholesterol.  You can find it in health food stores.  Serve this dish with boiled yuca (cassava) or over rice.  Prep time does not include marinating time.

Muamba De Galinha (Angolan Chicken Stew)

Muamba De Galinha (Angolan Chicken Stew) is the national dish of Angola. It gets is characteristic flavor from red palm oil which gets its color from lycopene. Usually is served with boiled yuca (cassava) or over rice.

Angolan Food: Muamba - made from palm nuts that are boiled, pounded and stewed.  Then it is served with either with 'funge', a manioc puree, or fish.

Angolan Food: Muamba - made from palm nuts that are boiled, pounded and stewed. Then it is served with either with 'funge', a manioc puree, or fish.

Moamba de galinha - National dish of Angola. Chicken cooked in palm paste, okra, garlic, palm oil hash or sauce served with rice and fungee.

Classic Angolan Funje (Cassava Flour Porridge) recipe: easy, step-by-step instructions and resources to obtain traditional, often hard to find ingredients.

Authentic Angolan Feijoada, ,

Angolan Feijoada, classic Portuguese-inspired of beans with chicken in a tomato and chilli sauce with red palm oil. Read Recipe by

Marañón...recuerdos de mi casa

Delicious fruit, Cashew juice is very refreshing and the cashew nut is often eaten roasted.

Great Pudim (Pudding) / Angola... - I Cook Different, ,

Pudim Dessert This is a light and moist pudding that has a long history in Angolan culture and households. This recipe has a hint of.

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