Ann Lotz
More ideas from Ann
Braaivleis Mielietert Bestanddele: ... 2 blikke suikermielies (roomsoort) 60 ml koekmeelblom 15 ml bakpoeier 60 ml suiker 4 eie...

Braaivleis Mielietert Bestanddele: ... 2 blikke suikermielies (roomsoort) 60 ml koekmeelblom 15 ml bakpoeier 60 ml suiker 4 eie...

Oond 180 gr C. Maak die deeg in die bak aan waarin jy die poeding gaan bak, bak moet omtrent inhouds mate van 2 L hê. Meng 1 E sagte margarine, 1 k appelkoos konfyt, 1 t koeksoda, 6 E hoogvol bruis…

Oond 180 gr C. Maak die deeg in die bak aan waarin jy die poeding gaan bak, bak moet omtrent inhouds mate van 2 L hê. Meng 1 E sagte margarine, 1 k appelkoos konfyt, 1 t koeksoda, 6 E hoogvol bruis…

Slap oorgooi deeg  ~  vir pasteie, die is die lekkerste pastei kors !

Slap oorgooi deeg ~ vir pasteie, die is die lekkerste pastei kors !

This Sweet Potato and Feta Tart, with its hidden layer of caramelised onion, is the perfect vegetarian dish for an easy lunch or a light dinner.

This Sweet Potato and Feta Tart, with its hidden layer of caramelised onion, is the perfect vegetarian dish for an easy lunch or a light dinner.

One dessert that follows me wherever I go, similar to how I get haunted by red velvet cake, is this one here. Cape Dutch in origin and one of the few Afrikaner foods that wasn’t taken from Ca…

One dessert that follows me wherever I go, similar to how I get haunted by red velvet cake, is this one here. Cape Dutch in origin and one of the few Afrikaner foods that wasn’t taken from Ca…