Per serving: Dice up one potato, 1/2 an onion, 2 cloves chopped garlic and 1 tbs olive oil.  Wrap up in foil and toss onto the coals (see first photo, bottom right). Bake on the coals for about 25 min or until your desired crispness.

Per serving: Dice up one potato, 1/2 an onion, 2 cloves chopped garlic and 1 tbs olive oil. Wrap up in foil and toss onto the coals (see first photo, bottom right). Bake on the coals for about 25 min or until your desired crispness.

Biltong Flat Bread on the Braai - An easy home-made flat bread perfect for a celebratory braai.

Biltong Flat Bread on the Braai - An easy home-made flat bread perfect for a celebratory braai.


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Chefs' favorite camping food...Learn how to create your own camping feast from some of the best chefs around the country. A little bit of glamping from Sunset

Recipes

Chefs' favorite camping food...Learn how to create your own camping feast from some of the best chefs around the country. A little bit of glamping from Sunset

The whole meal is wrapped up into these saucy foil packs: honey barbecue-glazed pork chops, corn, carrots and potatoes. There’s hardly any cleanup involved, and dinner’s on the table in about 40 minutes. You’ll save time by using pre-cooked potato wedges, but feel free to sub in fresh ones instead. Consult the Expert Tips section for directions using fresh—it only takes about 5 more minutes!

Grilled Honey-Barbecue Pork Foil Packs

The whole meal is wrapped up into these saucy foil packs: honey barbecue-glazed pork chops, corn, carrots and potatoes. There’s hardly any cleanup involved, and dinner’s on the table in about 40 minutes. You’ll save time by using pre-cooked potato wedges, but feel free to sub in fresh ones instead. Consult the Expert Tips section for directions using fresh—it only takes about 5 more minutes!

South African Recipes KWAAI BRAAI PIE  (Coreen Pretorius Schreiber)

South African Recipes KWAAI BRAAI PIE (Coreen Pretorius Schreiber)

The BEST Dutch Oven Recipes EVER! Check them out!

25 Creative Ideas To Make Camping Easier & More Fun

Campfire Foil Sausage and Vegetables: Ingredients 1 lb. skinless polish sausage cut in 1 pieces 3 potatoes, peeled  diced 1 onion, diced 1/2 cup baby carrots 1/4 head of green cabbage, shredded salt  pepper to taste 1/2 cup of butter or margarine

Campfire Foil Sausage and Vegetables: Ingredients 1 lb. skinless polish sausage cut in 1 pieces 3 potatoes, peeled diced 1 onion, diced 1/2 cup baby carrots 1/4 head of green cabbage, shredded salt pepper to taste 1/2 cup of butter or margarine

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