Anneke Roux
More ideas from Anneke
paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque).    It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

paptert (porridge pie) is a delicious modern addition to South African braaivleis (barbeque). It's looks a little bit like a lasagne, but is made from maize porridge (mieliepap) and a very generous vegetable filling to ensure a rich, moist and admittedly decadent savoury tart. Leftovers will keeps well in the fridge until the following day, but should be served warm.

Maak 2-3 terte Bereiding: 30 minute Gaarmaaktyd: 35-40 minute Kors 125 ml (1/2 k) botter 125 ml...

Maak 2-3 terte Bereiding: 30 minute Gaarmaaktyd: 35-40 minute Kors 125 ml (1/2 k) botter 125 ml...

I so love this and can relate so well to all of it. There are people I miss who came into my life and left and I know they will never come back. I'm starting to be ok with that cause they were part if a chapter and not meant to be in the whole story.

I so love this and can relate so well to all of it. There are people I miss who came into my life and left and I know they will never come back. I'm starting to be ok with that cause they were part if a chapter and not meant to be in the whole story.

OMG, check out these In Sickness and In Health drinking favors for your wedding!

OMG, check out these In Sickness and In Health drinking favors for your wedding!

pinterest: rooleeboutique

pinterest: rooleeboutique