Angelique Venter

Angelique Venter

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Angelique Venter
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Nutella Popsicles! 1/2 cup Nutella & 1 1/2 cups almond milk, mix well, pour into molds and freeze.

Nutella Pops: Ingredients: 1 cup full cream milk cup Nutella Method: Step Gather all ingredients and popsicle moulds. Step Place the milk and Nutella in a blender and blend until thoroughly combined. Step Pour into a popsicle moulds. Step Freeze and serve