Malva Pudding, South African Baked Dessert Recipe - Food.com
This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to…
South African Malva Pudding Mini Cakes with Cream Sauce | All that's Jas
Irresistible as mini cakes, this sticky and spongy classic South African malva pudding dessert will have everyone begging for seconds.
Malva Pudding Cakes
Makes 8 cakes Adapted from Everything I Want to Eat: Sqirl and the New California Cooking by Jessica Koslow These pudding cakes get baked in small, ungreased paper panettone molds. Plan on serving them in the cups because I don't think you'd have much luck getting the pudding cakes out neatly. They're best enjoyed by digging a spoon right in. Small panettone molds (about 2 1/2" x 1 3/4," 6.5 x 4.5cm) can be found in cookware stores or online. I tried baking a few cakes with free-standing…
South African malva pudding with easy frozen custard - Simply Delicious
South African Malva pudding is rich, syrupy and absolutely delicious served with quick and easy frozen custard. The ultimate dessert.
Malva Pudding Cake/ Boschendal Pudding - South Africa
"The most potent weapon of the oppressor is the mind of the oppressed" Steven Biko Malva Pudding is a classic South African dessert...