Ana-Maria Tomić

Ana-Maria Tomić

Cape Town, South Africa
Ana-Maria Tomić
More ideas from Ana-Maria

Chef Zola Nene shows us how to make the sticky and sweet homemade Koeksisters!

South African Milk Tart is a bit like a custard tart, but with a different consistency. Milk tarts are luscious and creamy, and the best ones are topped with a sprinkling of cinnamon. Always lovely for dessert or served at tea time. (via feastandwest.com)

This recipe for South African Milk Tart is a classic Afrikaans dish. It's a creamy, delicate pie that would be delicious at tea time or for dessert.

Melk Tart

Melk Tart

Malva Pudding

Malva Pudding