Cinnamon koeksisters • The syrup intensifies if left overnight – if you can wait that long before tucking in to these golden treats!

Cinnamon koeksisters • The syrup intensifies if left overnight – if you can wait that long before tucking in to these golden treats!

Maketaan Konfyt (fyn) (Onbekend) Bestanddele 500 g Waartlemoen 750 g Suiker Metode Vir elke 500 g Waartlemoen gebruik u 750 g suiker. Sny die waartlemoen in klein stukkies. Gooi suiker daaroor. Laa...

Maketaan Konfyt (fyn) (Onbekend) Bestanddele 500 g Waartlemoen 750 g Suiker Metode Vir elke 500 g Waartlemoen gebruik u 750 g suiker. Sny die waartlemoen in klein stukkies. Gooi suiker daaroor. Laa...

Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks,there’s something a bit special about home made rusks. For those not in the know, rusks are kind of like biscotti, and a much loved South African treat. Thanks to... Read More »

Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks,there’s something a bit special about home made rusks. For those not in the know, rusks are kind of like biscotti, and a much loved South African treat. Thanks to... Read More »

Chakalaka - spicy South African vegetable side-dish; great with grilled food - diettaste.com

Chakalaka

Chakalaka - spicy South African vegetable side-dish; great with grilled food - diettaste.com

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

In the category of African fried dough- puff puff, African doughnuts, Nigerian buns, mandazi, -these bad boys right here, known as koeksisters get my vote for the lightest, fluffiest, airiest fried dough out there. Hands down! And it is tasty too! As a food blogger there are some recipes you make, that you …

Koeksisters

In the category of African fried dough- puff puff, African doughnuts, Nigerian buns, mandazi, -these bad boys right here, known as koeksisters get my vote for the lightest, fluffiest, airiest fried dough out there. Hands down! And it is tasty too! As a food blogger there are some recipes you make, that you …

Chilibites. These tasty morsels are generally served as a snack with drinks - usually hot, with or without a dip. Recipe in "South African Cooking in the USA", page 15.

Chilibites. These tasty morsels are generally served as a snack with drinks - usually hot, with or without a dip. Recipe in "South African Cooking in the USA", page 15.

South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.

South African Peppermint Crisp Tart: An easy quick dessert that will have you scooping for more.

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