Amor van der Westhuyzen

Amor van der Westhuyzen

Live in such a way that those who know you but don't know God will come to know God because they know you.
Amor van der Westhuyzen
More ideas from Amor
This is the BEST chicken salad. It could not be easier or more delicious. With chicken, cranberries, apples, and pecans, it's wonderful on its own or as a sandwich!

This is the BEST chicken salad. It could not be easier or more delicious. With chicken, cranberries, apples, and pecans, it's wonderful on its own or as a sandwich!

Cream cheese adds a lovely flavor and texture to these irresistible Cream Cheese Peanut Butter Cookies! - Bake or Break

Cream cheese adds a lovely flavor and texture to these irresistible Cream Cheese Peanut Butter Cookies! - Bake or Break

Variety of South African old fashioned biscuit recipes

Variety of South African old fashioned biscuit recipes

Just when you thought banana pudding couldn't get any better.

Just when you thought banana pudding couldn't get any better.

Red Velvet Cookies

Red Velvet Cookies (Kaede wrathbone) I've tried these and they are good. It the Mix is a little too stuff add just a tiny bit more oil. It's going to leave some oil on your hands either way. After I take them out of the oven I add more powdered sugar

This cheesecake has all the textures and chocolatey flavors to make your tastebuds explode with pleasure!

I would 💜 this recipe if there were no hazelnuts, i have an allergy. So you could use pretzels like my cousin Emma uses.

Sjokolade-trifle. n Ware wenner as jy ‘n vingerlek-lekker triffle vinnig wil maak.

'n Ware wenner as jy ‘n vingerlek-lekker triffle vinnig wil maak.

Maak kors van 1 pakkie fyngerolde gemmerkoekies en 80 gr gesmelte botter en druk in diep tertbak. Meng vlg saam vir vulsel: 3 bakkies gladde roomkaas, 1 k strooisuiker, 100 ml amarula likeur, en 20…

Maak kors van 1 pakkie fyngerolde gemmerkoekies en 80 gr gesmelte botter en druk in diep tertbak. Meng vlg saam vir vulsel: 3 bakkies gladde roomkaas, 1 k strooisuiker, 100 ml amarula likeur, en

All Bran Beskuit (Rusks) using Kellogs All bran and buttermilk. I grew up with these rusks and their delish!

As the saying goes dunk your rusks in a hot drink and simply enjoy. Rusks are a hard, dry biscuit or twice-baked bread which is enjoyed any time of the day, regardless of your dietary instructions.