Altisha Hansraj

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Altisha Hansraj
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Creamy Chicken Noodle Soup. We made this and loved it. It made enough for five meals (there are two of us). We just added more chicken broth each night as it thickened up. I left out the peas and used fresh carrots (1-1/2 cups) and celery (1-1/2 cups). I left the carrots in the whole time instead of just the last 10 minutes. Delicious and easy!!

This is a quick and easy chicken noodle soup recipe, made with cream soups, chicken, noodles, and vegetables. A delicious creamy soup with chicken and noodles.