When I was still at school, my Mother baked for the local

Traditional Mosbolletjies

The best way to describe mosbolletjies is that it's a sweet brioche, traditionally made with fermented grape juice.

Soetmelk Beskuit: 2 kg bruismeel 250 g botter of margarien 2 t kremetart 2 t sout 3 k lou melk 1 & 1/2 k suiker 2 tot 3 eiers 3 e olie 1. Sny botter in klein stukkies en voeg dit by die lou melk. 2. Voeg …

Soetmelk Beskuit: 2 kg bruismeel 250 g botter of margarien 2 t kremetart 2 t sout 3 k lou melk 1 & k suiker 2 tot 3 eiers 3 e olie Sny botter in klein stukkies en voeg dit by die lou melk.

Cake Rusks Recipe (Fauzia's Kitchen Fun) | A wonderful biscotti made out of strips of cake that are baked until golden and crispy! These taste oh-soooo-delicious with tea or coffee.

A wonderful biscotti made out of strips of cake that are baked until golden and crispy! These taste oh-soooo-delicious with tea or coffee.

Picture

Resep vir anysbeskuit om saam met 'n koppie boeretroos te geniet.

KOEKIE SUURDEEG TE VERVANG MET DROE SUURDEEG ‎ http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/03/beskuit.html 25 g cube ( b...

KOEKIE SUURDEEG TE VERVANG MET DROE SUURDEEG ‎ http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/03/beskuit.html 25 g cube ( b...


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